Taste natural wine and plantbased at Chewie’s Bar
Try four delicious natural wines (one sparkling, one white, one orange, and one red) together with housemade plant based snacks.
10 Year Anniversary at Golfbaren – Minigolf, Food and Drinks!
Since Golfbaren started their first golf bar in Kristineberg ten years ago, their ambition has been to provide the ultimate holistic experience – “The Minigolf Experience”.
Swedish Brasseries newly open the Gondola
“The gondola is truly something unique – especially with the fantastic view of Stockholm. The restaurant should be an accessible place for everyone, regardless of whether you are from Stockholm or a visitor from somewhere in the world. We will be open 365 days a year, so there will be plenty of opportunities to stop by. Every day becomes a reason to celebrate at the Gondola,” says Matilda Jackson.
The former wine list at Gondolen has become somewhat legendary, known for a very high level with carefully selected bottles from the large wine cellar. This will continue to apply in the future – parts of the wine cellar live on with the new Gondolen. In the bar, one floor up from the elegant dining room, guests can stop by for simpler dishes from the menu, paired with a good cocktail and lovely bar hanging.
True Crime och smuggling på Spritmuseum
Utställningen True Crime på Spritmuseum bjuder på fascinerande berättelser om hur ett gäng tricksters trotsar överheten för att komma runt de hårda spritreglerna
Julbord på Bockholmen
Bockholmen dukar upp sitt exklusiva julbord i grosshandlarvillan för 20:e året i rad.
Haymarket hosts a traditional Christmas with “Julbord”
Haymarket opens its doors to a traditional Christmas, filled with magic and joy.
Christmas traditions the Brutalist way
For this Christmas season you will have the chance to explore a Brutalist take on traditional Christmas food. A menu based on Tore Wretman’s seven Trips of the Christmas Table
Christmas tasting at Stockholms Bränneri
Christmas activity in the distillery. Immerse yourself in the spirit of the season with the tasting team.
Lilla Julafton på Luzette
På Luzette finns en en tradition att fira in julen genom en festmåltid där du kan njuta av ostron, hummer och champagne.
Let’s co-create the program!
We invite everyone who wants to showcase gastronomic events or co-create new innovative and sustainable activities highlighting Stockholm’s or Sweden’s food scene to join the year. 2023 is about doing thing together and putting Stockholm on the world map as one of Europe’s leading gastronomic destinations.
2023 is a year of celebrations. Not only has Stockholm been chosen as European Capital of Gastronomy but HMK Carl XVI Gustaf celebrates 50 years on the throne, Sweden celebrates 500 years as a nation and Stockholm City Hall celebrates 100 years.
There are lots of possibilities to join. Read more about how to become a partner or content actor!
Stockholm becomes a showcase for Swedens regional meal culture
Sweden’s 21 counties have, with the support of their governors, created 25 new regional Meals and a new Stockholm Meal.
The meals and menus will be presented in Stockholm in 2023.
3rd European Conference on Gastronomy – the Stockholm Gastronomy Conference
An interdisciplinary international research and policy conference held at Stockholm University 24–26 November 2023. The conference brings together researchers and experts from Europe.
Stockholm Good Food City
The city of Stockholm is working to ensure that the activities during the gastronomic capital year lead to long-term commitment and cooperation, increased understanding of new opportunities and development of Stockholm as a foodie destination. Based on the platform Stockholm Good Food City , the development towards a sustainable food system that is positive for both people, the climate and the planet is promoted.
